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Recombinant Human Hemopexin/HPX protein (rFc Tag)

Species

Human

Purity

>90 %, SDS-PAGE

Tag

rFc Tag

Activity

not tested

Cat no : Eg3082



Product Information

Purity >90 %, SDS-PAGE
Endotoxin <0.1 EU/μg protein, LAL method
Activity
Not tested
Expression HEK293-derived Human Hemopexin protein Thr24-His462 (Accession# P02790) with a rabbit IgG Fc tag at the C-terminus.
GeneID 3263
Accession P02790
PredictedSize 75.3 kDa
SDS-PAGE 90-100 kDa, reducing (R) conditions
Formulation Lyophilized from 0.22 μm filtered solution in PBS, pH 7.4. Normally 5% trehalose and 5% mannitol are added as protectants before lyophilization.
Reconstitution Briefly centrifuge the tube before opening. Reconstitute at 0.1-0.5 mg/mL in sterile water.
Storage Conditions
It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.
  • Until expiry date, -20℃ to -80℃ as lyophilized proteins.
  • 3 months, -20℃ to -80℃ under sterile conditions after reconstitution.
Shipping The product is shipped at ambient temperature. Upon receipt, store it immediately at the recommended temperature.

Background

Hemopexin (HPX) is a liver-synthesized plasma glycoprotein consisting of a single 60 kDa peptide chain. HPX has a high-affinity heme-binding capacity, and its main physiological functions are to bind and transport toxic free heme, prevent heme-induced oxidative stress and loss of heme-bound iron, and to counteract heme toxicity caused by severe acute or chronic hemolysis. HPX is mainly expressed in the liver, central and peripheral nervous system, and has been closely associated with the pathology of many diseases, including acute or chronic hemolytic diseases, liver diseases, infectious diseases, etc. It is considered as a biomarker for assessing heme load in many hemolytic pathologies.

References:

1. Ashouri R, et al. (2021). Int J Mol Sci. 22(12):6408. 2. Li Y, et al. (2023). Front Immunol. 14:1274333. 3. Bogdanov P, et al. (2023). Diabetes. 72(12):1841-1852. 4. HvidbergV, et al. (2005). Blood. 106(7): 2572-2579.

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